The origin of this street food is from “Kutch” Gujarat that’s why it‘s Kutch ki Dabeli ( as it’s pressed)
u can try on ur own variations as it’s the simple most dish to prepare
if I can, anybody can
slathered with date-tamarind chutney, spicy red chilli garlic chutney, or any hari chutney stuffed with a spicy, sweet and tangy potato filling that is topped with various other goodies like masala peanuts, pomegranate, sev, chopped onions, and cilantro leaves!
shev should be nylon shav..
well look at the clicks and i am sure u will also try it out soon
