Pawan khind BBQ potato

Pawan khind resort bbq remembered recipe!

Long ago we been to pawan Khind where hot boiled potato, corn, sweet potato was served in unique way

additives were interesting

1. desi shudha A1 quality ghee

2. Chiles, garlic, onion, coriander crushed

3. Sprinkled with fennel seeds( badishep), herbs, ajwain ( ova), black paper and saindhav.

4. If u hv put some grains of pomegranate, cashew , as it is pieces or powder of almond/ walnuts

U can also add some bhujia for crispness. Importantly add lots of shuddha ghee again on top

The same thing can be also stuffed in bread with cheese after stir frying - but that’s not what my choice

My choice is without bread, cheese just boiler potato and above additives

too yummyyyyyy

The same mix can be used to stuff in Pani Puri ..

Try it out ...